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This A5 Wagyu split cut ribeye steak is marbled beautifully and cuts like butter, it is from the Suekichi Genki Farm in Miyazaki, Japan. We hand select each loin prior to purchase to ensure that we offer nothing but the finest Wagyu on the Market. A5 Wagyu beef from Miyazaki prefecture is among the finest and most luxurious brands of beef in the world. A highly sought-after selection of A5 Japanese Miyazaki Wagyu is Miyazakigyu, which is world-renowned for its intricate, snowflake-like marbling.
Miyazakigyu Japanese A5+ BMS12 Ribeye Steak - 14 - 16 oz

Miyazakigyu Japanese A5+ BMS12 Ribeye Steak - 14 - 16 oz

★★★★★
★★★★★
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5 star rating
$129.00 $0.00
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Miyazakigyu Japanese A5+ BMS12 Ribeye Steak

  • Raised without hormones or antibiotics.
  • Premium Quality from Miyazaki Prefecture
  • Incredible Marbling 
  • A5+ -  BMS12
  • Avg weight of 14 - 16 oz

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